Cultural Food Festival Permits

 
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NPS

Cultural food festivities are a way to share heritage, traditions, and ideologies of groups of people, geographic regions, or nationalities. Whether the main purpose of its own event or a feature of a larger event, there are some special requirements to conduct preparation, demonstration, and sales under a permit.

Applying for a Permit

Application Form

How to Apply for a Permit - National Mall and Memorial Parks (U.S. National Park Service)

Next Steps

A permits specialist will contact you if additional meetings, discussions, or documents are required and continue to walk you through the permit process. A permit must be issued prior to holding the activity in the park.

Things to Know Before Applying

A permits specialist will guide applicants through the permitting process and can also be contacted before applying to answer any questions. Please also review the Permits Resources related to your proposed activity.

Additional Required Documents and Steps

Depending on the size and scope of the event, the permits specialist may require additional meetings and more in-depth event plans prior to approving the permit, such as site layout, setup/cleanup schedule, equipment lists, etc.

The permittee is required to have liability insurance and name the United States/National Park Service as additional insured as part of the policy. The liability insurance protects the permittee and the National Park Service from claims resulting from accidents or negligence by the permittee. A permits specialist will provide more details when processing the application or refer to the information provided in the National Capital Area Events Guidelines.

A Temporary Food Establishment (TFE) Application will be required, which takes a minimum of 70 days to process. A TFE application form can be provided upon request or once the permit application is received. The applicant must also provide a written explanation of the cultural significance of the food and/or beverage(s) and how they directly support the stated theme of the special event.

Organizers are required to provide information to the public about the history and relevance of the food and how it is prepared, including ingredients, techniques, the availability of the ingredients in the local area, how this affects the dish, and any other relevant information that will help the public understand why this food is culturally-expressive.

Location and Location-Specific Requirements

Cultural food festivals may take place throughout National Mall and Memorial Parks; however, there may be special requirements or restrictions for different areas, such as crowd capacity, equipment requirements, turf protection considerations.

Food and Beverages

Culturally-expressive food and beverage must be prepared using traditional recipes, ingredients and methods of preparation characteristic of the cultures represented. Commercially prepared pre-packaged foods and beverages are not considered culturally-expreessive and are prohibited. Aside from approved culturally-expressive food and beverages, all other food and drinks must be provided by a National Mall and Memorial Parks concessionaire.

Alcohol beverages are generally prohibited, with the exception of a beer and wine with an approved waiver from the National Mall and Memorial Parks Superintendent.

Additional Associated Costs

A refundable cost recovery deposit may be required to pay for costs incurred by the National Park Service resulting from the activity, such as employees' services (permit monitoring, administrative, etc.), restoration and/or rehabilitation, or cleanup of parkland. Cost recovery is based on the size and scope of the event and can range from $500 to $500,000 or more.

Once a permit application is reviewed by staff and a security need is determined, US Park Police will provide a recommended staffing plan with a fee schedule, rate per officer, per hour (for a minimum of 5 hours) to the applicant. Payment for USPP services must be made upon receipt of cost recovery notification. Rates are subject to change and additional rates may apply.

Parking fees for event vehicles on parkland are billed at the current rate, which is $2.30 per hour. Parking meters on the National Mall and Memorial Parks are located on Jefferson Drive, Madison Drive, Constitution Avenue between 15th and 23rd Streets, Parkway Drive, Ohio Drive, Tidal Basin parking lots, and the A,B, and C parking lots on Ohio Drive.

Additional Planning Resources

A permits specialist will guide applicants through the permitting process and assist with event-specific details. Please also consult Permits Resources, including:

 

Frequently Asked Questions (FAQs)

Find answers to common questions about events that include cultural food and beverages.
Traditional cultural items such as instruments, traditionally-made clothing, jewelry, etc. may not be sold, but can be displayed at the activity. However, as part of a special event or demonstration permit you may sell books, newspapers, leaflets, pamphlets, buttons, and bumper stickers containing a message related to the activity.
Corporate sponsors cannot advertise or sell non-traditional food/beverage items. However, books, newspapers, leaflets, pamphlets, buttons, and bumper stickers can be sold at special events.

Corporate sponsors can be recognized on signage throughout the event as long as the National Park Service determines that the size and form of the recognition is consistent with the special nature and sanctity of the National Mall or any other requested park area. The lettering or design identifying the sponsor must be no larger than one-third the size of the lettering or design identifying the special event.

Nonprofits can have signs without restrictions.
Yes. A Temporary Food Establishment (TFE) Application must be submitted a minimum of 70 days before the event and approved prior to preparing, serving, or selling culturally-expressive food and beverage. A TFE application form can be provided by the Division of Permits Management upon request or after receipt of the application for the activity.
Yes, liability insurance naming both the permittee and the National Park Service is required for all cultural food events. You can discuss the details including minimum coverage with your permit specialist. More information about insurance can also be found in the National Capital Area Events Guide.
In general, alcohol sales are not permitted on park property; however, an applicant can apply for a waiver from the superintendent to conduct alcohol sales of beer and wine only. These beverages would need to follow the same guidelines as the food and be traditionally-prepared and relevant to a specific culture.
 

QUICKLINKS

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    Permits

    Get more information about permits for special activities, First Amendment demonstrations, and commercial filming and photography.

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    Permit Office Contact Information

    Find contact information for the National Mall and Memorial Parks’ Division of Permits Management and neighboring parks.

  • Ranger behind a desk talking to someone submitting paperwork
    Permit FAQs

    Check a list of frequently asked questions about permit and the permitting process to help you plan.

Last updated: October 31, 2024

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